Ingredients:

• 1 3/4 cup sifted flour
• 1/4 cup sugar
• 3 tsp. baking powder
• 3/4 cup of milk
• 1/2 tsp. salt
• 1/2 cup butter
• 1 egg; beaten
• 1 cup STATELINE BLUEBERRIES
• 1 stp. lemon flavoring
• 2 tsp. cinnamon

Directions:

1. Sift flour, sugar, baking powder and salt; then cut in butter. 
2. In another bowl, mix beaten egg, milk and flavoring. Add to dry ingredients; mix until moist.
3. Sprinkle a tsp. of flour over the STATELINE BLUEBERRIES to coat.  Fold berries into the batter.
4. Spray muffin tins with cooking spray ( not butter ). Fill 3/4 full with batter.
5. Combine 2/3 cup of sugar and 2 tsp. of ground cinnamon.  Once tins are filled, sprinkle tops with sugar/cinnamon mixture.
6. Bake at 400 degree F. for 20 minutes or until a wooden toothpick inserted in center comes out clean.